
A recent analysis on the sale content of 260 food products across the globe, undertaken by a British-based organization called World Action on Salt and Health, (or WASH – they sound like killjoys) has determined that Canada’s products were among the saltiest, often 200-300% saltier than the same products in the US or the UK. Salty dog! I don’t know what the average consumer can really do with this information other than reduce the amount of crap food you eat, and sprinkle Fleur de Sel on fresh food instead.
Photo by PhyrePh0X on Flickr, CC-NC-SA














